Backpacker's Pantry Katmandu Curry

Enjoy vegetarian curry rice with lentils and potatoes with the Backpacker's Pantry Katmandu Curry freeze-dried meal.

• Just mix contents with boiling water in the pouch provided—let stand, and serve
• Nutrition facts displayed here and on packaging may differ; information on packaging reflects actual contents
• May contain traces of peanuts and/or tree nuts

Made in USA.

Ingredients: lentils, precooked parboiled long grain brown rice, potatoes, carrots, peas, sauce (salt, garlic, turmeric, coriander seed, cumin seed, ginger, nutmeg, pepper, cayenne pepper, parsley, bay leaves, cinnamon, cloves, dill weed, fennel seed). Allergens: peas.